Medical institutions of the world are most attractive to avoid antibiotics, because we are: “In this case, the more you expose to bacteria and viruses mutate and attack that are almost impossible to remove a lifetime.” Introducing the best natural solution for all cases where antibiotics are needed, and there are a lot of things.
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GRAPEFRUIT DROPS ARE THE BEST AND THE ONLY ONE with 100% natural extract of grapefruit on the CROATIAN MARKET.
GRAPEFRUIT drops 20 ml. are highly concentrated in fruit extract and grapefruit seed. So in one bottle the recommended dose to dilute can get as much as 18 liters of the healthiest natural antibiotic, elixirs and antioxidants.
GRAPEFRUIT drops 20 ml. They have an exceptional power to stop in record time symptoms:
- Sore throat
- Inflammation etc.
Besides GRAPEFRUIT drops 20 ml. have a remarkable capacity to destroy more than 800 species of bacteria, viruses, fungi and unicellular parasites such as:
- Escherichia coli
- Candida albicans
- Aerobacter aerogenes
- Herpes simplex 1
- Legionella pneumoniae
- Staphyloccus aureus
- Streptococcus pyogenes
- Salmonella typhi
- Haemophilus influenzae
- Giardia lamblia
- Pseudomonas aeruginosa
- Klebsiella pneumoniae
- Shigella dysenteriae
- Chlamydia trachomatis
- Trichomonas vaginalis
- Influenza A2
- Diploccus pneumoniae
SEE LINK AT THE BOTTOM OF THE PAGE ON THE METHOD OF USE
The following is an instructive text about the benefits of Citrus bioflavonoids which are abundant in our product,“GRAPEFRUIT”
Many people are fighting a battle with illness. In our body on a daily basis has a large amount of harmful substances in different ways – food, water, air. And what we take to be rid of are antidotes that we take in order to help your body to freely perform natural functions without excessive spending to fight with them. We want you to age quickly or slowly? Slowly, of course, but it is not a process that will unfold itself. It just takes a bit of knowledge that we maintain on long youth and health. In ancient civilizations terms “rejuvenator” and “Elixir” were in everyday use. Remember, these are not miracles!
In our body there is a multitude of harmful substances generated as products of metabolism and external influences. Some of them are free radicals, which can be considered very unstable molecule. Specifically, for survival they lack a single molecule, and to make it up for and maintain it, take molecules from healthy cells of the body, degrade them, and bind to them. The process of binding free radicals for healthy cells of our bodies literally causes aging and leads to various diseases. This process can be stopped, or at least slow down, and the key role of antioxidants, which can be applied to the officers who constantly catch the crooks, or free radicals.
The first defensive ranks
Antioxidants are extremely important group of different compounds in our bodies that make up the defensive line against free radicals. Our body is able to produce antioxidants with the help of certain types of foods rich in vitamins and minerals. By entering larger amounts of such foods help the body, especially in the disease state, it effectively maintains the required level of immunity. Most antioxidants found in fresh fruits and vegetables, and most often are the pigments that give them color. It is wrong to think that only vitamins C, E and beta-carotene, best known as antioxidants, may be carriers of antioxidant defense, and that was just enough to take them in order to cover their antioxidant needs of your body.
Today’s research confirmed that other natural compounds, such as bioflavonoids, have even stronger antioxidant properties compared with other vitamins.
Citrus-2Bioflavonoids is one of the bios flavonoids most significant, it helps our immune system, as many natural compounds that are formed inside the plant, have a preventive effect various diseases. Grapefruit and lemon are perfect sources because bios flavonoids are found in fruits and their envelope, particularly in the crust.
Generally, there is strong scientific evidence for the beneficial effects of bioflavonoids on the body. It has been proven that they can positively affect the function of the damaged veins and capillaries, reduce their fragility and improve blood circulation. When it citrus bioflavonoids, numerous studies have shown to have antithrombotic properties, which may be useful in treating phlebitis and some blood-clotting disorders.
Some bioflavonoids are used in the food industry as food additives in order to prevent the oxidation of fats, but also to increase the nutritional value of food and biodiversity. In addition, citrus bioflavonoids increase the effectiveness of vitamin C, which leads to the conclusion that taking vitamin C, who’s one of the most powerful vitamins, helps the immune system, however, is not in enough.
One of the best and most accessible sources of citrus bioflavonoids is grapefruit seed extract. Interestingly, it was discovered only about thirty years ago on a pig farm in the vicinity of which the factory was located in what is produced grapefruit juice. Producers of grapefruit juice gave to the farmers who used as feed for pigs. After some time, they noticed that the pigs ceased to spread an unpleasant smell, followed by grapefruit juice producer’s they decided to investigate the cause of this phenomenon. They came to the conclusion that they simply have not pressed grapefruit residues in food that farmers were feeding to pigs and this is what caused the end of an unpleasant odor, or food was killing bacteria in pigs.
Scientist Shaila Sharamon conducted the studies with extracts of grapefruit and then wrote a book titled “The Miracle of grapefruit seed.”
She said: “grapefruit seed extract is absolutely the best antibiotic and antifungal agent that nature has given us.“
After her, and many other scientists, among whom were physicians, they began to explore the effect of the extract of grapefruit on various types of bacteria, viruses, fungi, allergies, etc. They came to the amazing conclusion that grapefruit extract contains anti-microbial properties and that it destroys more 800 bacterial species, 100 species of fungi and many single-celled parasites, or at least slows their growth in the body.
BBioflavonoids in grapefruit extract having the properties of natural antibiotics, the bacteria that do not develop resistance, and at the same time help prevent rapid or sanitization of influenza, the common cold, sore throat, in the prevention of frequent bleeding and bruising, and other circulatory disorders. Regardless of whether acting alone or in synergy with vitamin C, bioflavonoids combat allergies, relaxes airways affected by asthma, reduce inflammation and strengthen collagen and connective tissue.